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Today's Plates

📚 About the Harvard Plate

🥦
Veggies & Fruits (50%)

Fill half your plate with color. Keeps you full, rich in nutrients.

Tip: Vegetables > fruits where possible.

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Grains & Carbs (25%)

Choose whole grains when you can. Brown rice, oats, whole wheat pasta.

Refined carbs like white bread are okay occasionally.

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Protein (25%)

Fish, chicken, beans, eggs, tofu, nuts.

Try to vary your protein sources.

💧
Don't forget water

Drink water with your meals. Avoid sugary drinks.

Based on Harvard Healthy Eating Plate
Developed by Harvard T.H. Chan School of Public Health

Learn more at Harvard.edu ↗

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Today's calories

0consumed
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Macros today

Protein0g
Carbs0g
Fats0g

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Meet the Harvard Plate Method

Scientists at Harvard found the simplest way to eat healthy — no counting needed.

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Half your plate
Veggies & Fruits — Fill with color and variety
🍚
Quarter plate
Whole Grains — Brown rice, oats, whole wheat
🍗
Quarter plate
Protein — Fish, chicken, beans, eggs, tofu

No calorie counting. Just balance.
Used by millions worldwide.

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